6188 Recipes
Discover Recipes
from around the world
From quick everyday meals to special occasions — 60 cuisines, endless inspiration.
Cooking time
Diet
Course
World Cuisines
Regional Cuisine

Allgäu Käsespätzle Recipe – Authentic from the Allgäu Region
These authentic Allgäu Käsespätzle are pure comfort food on a plate. With sharp mountain cheese,…

Golden Turmeric Ginger Tea – Healing Ayurvedic Recipe
This golden elixir combines ancient Ayurvedic wisdom with modern wellness needs. A soothing blend that…

Focaccia Barese Recipe – Authentic from Apulia
This authentic Focaccia Barese from the Apulia region wins you over with its airy texture…

Baghali Polo Recipe – Persian Dill and Fava Bean Rice
Baghali Polo is a classic Persian rice dish loaded with fragrant dill and tender fava…

Swiss Pork Tenderloin Stew Recipe – Traditional & Easy
This traditional Swiss pork tenderloin stew brings together tender pork with a rich, creamy, and…

Juicy Chicken Breast Recipe – Perfectly Pan-Seared in 30 Minutes
This Mediterranean chicken breast recipe guarantees juicy, tender meat with a perfect golden crust. The…

Andean Potatoes Recipe: Prepared the Authentic American Way
These creamy Andean potatoes are a true classic of American home cooking. With their buttery…

Pichelsteiner Stew Recipe – Original Swiss Style
This hearty Pichelsteiner stew brings together three kinds of meat with seasonal root vegetables for…

Ethiopian Gnocchi and Spinach Casserole with Chicken & Curry
Discover a unique fusion of Italian gnocchi and traditional Ethiopian flavors. This bold casserole brings…

Pesto Calabrese Recipe – Authentic from Calabria
Discover fiery Pesto Calabrese — the bold, spicy alternative to classic Pesto Genovese. With peperoncini,…

Colombian Nacho Salad Recipe | Ensalada de Nachos
Discover this authentic Colombian nacho salad with homemade plantain chips and savory hogao. A colorful…

Bobotie with Apricots and Raisins – South African Recipe
Discover the traditional South African Bobotie with apricots and raisins - a flavorful ground beef…

Feijoada Brasileira Recipe – Authentic Brazilian Black Bean Stew
Feijoada Brasileira is Brazil's national dish and an absolute crowd-pleaser. This hearty black bean stew…

Bao Buns Recipe – Fluffy Steamed Buns Made from Scratch (Gluten-Free)
These traditional Chinese bao buns are wonderfully soft on the outside and perfectly fluffy on…

Indian Ground Beef Recipe – Spicy Keema Curry
Discover the bold flavors of India with this traditional Keema Curry — a spicy ground…

Authentic Mici Recipe – Romanian Grilled Meat Rolls
Discover the secret to perfect mici — Romania's favorite grilled specialty! These savory skinless meat…

Çılbır Recipe – Turkish Poached Eggs with Yogurt
Çılbır is a luxurious Turkish breakfast of perfectly poached eggs nestled on creamy garlic yogurt…

Zottel’s Ethiopian-Style Chili Con Carne Casserole Recipe
This one-of-a-kind chili con carne casserole brings together American comfort food tradition and bold Ethiopian…

American Mac and Cheese Recipe – Creamy Baked Macaroni and Cheese
This creamy American mac and cheese is the ultimate comfort food! With a velvety cheddar…

Kongnamul Recipe – Korean Soybean Sprout Banchan
Kongnamul is one of the most beloved Korean banchan (side dishes). These crisp, seasoned soybean…

Kotopoulo Lemonato – Greek Lemon Chicken Recipe
This traditional Greek lemon chicken brings together juicy chicken pieces with bright lemon and aromatic…

Nasi Uduk Recipe – Authentic Indonesian Coconut Rice
Nasi Uduk is Indonesia's beloved aromatic coconut rice, simmered in creamy coconut milk with fragrant…

Jerk Seasoning Recipe – Authentic Jamaican Spice Blend
This authentic jerk seasoning brings the fiery soul of Jamaica right into your kitchen. Made…

Ragù Bolognese Original Recipe – Classic from Bologna
The real Ragù Bolognese following the original recipe from Bologna. This traditional meat sauce takes…

Japanese Steamed Egg Custard Recipe – Homemade Chawanmushi
Chawanmushi is a traditional Japanese steamed egg custard — savory, silky, and surprisingly easy to…

Braided Yeast Bread Recipe: Perfectly Fluffy Loaf in 3 Hours (Vegan)
This vegan braided yeast bread is incredibly fluffy with a beautifully golden crust. Our foolproof…

Lebanese Foul Recipe – Traditional Fava Beans
Discover traditional Lebanese foul — a creamy fava bean mash packed with flavor. This hearty…

Soljanka – Cold Ukrainian Soup Recipe | Traditional
Discover the refreshing Soljanka, a traditional cold Ukrainian soup made with sour cream and crunchy…

Brazilian Chicken Recipe – Frango Grelhado Tempero
Discover the flavors of Brazil with this juicy chicken marinated in a zesty garlic-lime blend.…

Entrecôte Recipe – Perfectly Seared the French Way
Discover the secret to the perfect entrecôte in the French tradition. Juicy, aromatic, and with…

Poulet Rôti Recipe – Classic French Roast Chicken
Discover the art of French Poulet Rôti — a perfectly roasted chicken with golden, crispy…

Moroccan Cookies Recipe – Homemade Ghribas
Discover the secret to authentic Moroccan Ghribas! These delicate almond cookies melt in your mouth…

Sunday Braid Recipe – Original Swiss Braided Bread
A gleaming, golden-brown Sunday braid is the centerpiece of any Swiss weekend brunch. This traditional…

Authentic Satay Recipe – Indonesian Grilled Skewers
Discover the flavors of Indonesia with this authentic satay recipe. Juicy chicken skewers paired with…

Boquerones Recipe – Spanish-Style Marinated Anchovies
Boquerones are one of Spain's most beloved tapas — tender, white anchovies marinated in vinegar…

Classic Crock Pot Roast: American Slow Cooker Stew
This classic American crock pot stew brings together tender beef and hearty vegetables in a…

Rocoto Relleno Recipe – Peruvian Stuffed Peppers
Rocoto Relleno is a classic of Peruvian cuisine — fiery red peppers stuffed with aromatic…

American Bacon Cheeseburger Meatloaf – Classic Recipe
This hearty American bacon cheeseburger meatloaf brings together the best of US home cooking in…

Egyptian Tagliatelle al Salmone Recipe – Pasta with Salmon
This Egyptian take on tagliatelle al salmone brings together Italian pasta tradition and Middle Eastern…

Moroccan Energy Cookies Recipe – Qrashel Power Bites
These powerful Moroccan energy cookies combine nutrient-rich nuts, sweet dates, and toasted sesame into the…

Malaysian Nasi Biryani Recipe – Authentic Rice Curry
Discover the flavors of Malaysia with this authentic Nasi Biryani recipe. Fragrant basmati rice is…

Pindzur Recipe – Macedonian Roasted Pepper and Eggplant Spread
Pindzur is a traditional Macedonian spread made from roasted peppers and eggplant. This hearty vegetable…

Irish Stew Recipe – Traditional Irish Stew (Vegan)
Discover the flavors of Ireland with this vegan Irish stew! Hearty seitan, creamy potatoes, and…

Quentão – Brazilian Mulled Wine Recipe
Quentão is Brazil's answer to European mulled wine - a spiced hot drink made with…

Conchas Recipe – Authentic Mexican Shell Bread
Conchas are Mexico's most beloved sweet rolls — soft as clouds with a crispy, colorful…

Potato Broccoli Casserole Recipe – Creamy & Crispy
This hearty potato broccoli casserole brings together creamy layers of sliced potatoes and tender-crisp vegetables…

Pakistani Sweet Rice Recipe – Traditional Zarda
Zarda is a traditional Pakistani sweet rice dish, tinted golden yellow with aromatic saffron and…

Huevos Rotos Recipe – Spanish Fried Potatoes with Eggs
Huevos Rotos are a classic of Spanish tapas cuisine — crispy fried potatoes meet perfectly…

Roti Canai Recipe – Authentic Malaysian Flatbread
Discover the art of Malaysian Roti Canai - a buttery, flaky flatbread with paper-thin layers.…

Dalmatian Cabbage Rolls Recipe – Authentic Croatian
These Dalmatian cabbage rolls are a true classic of Croatian cuisine. Tender ground meat is…

Estouffade Recipe – French Beef Stew
This classic Estouffade brings together tender beef and aromatic vegetables in a rich red wine…

Fregola Recipe – Sardinian Pasta with Tomatoes & Basil
Discover the delicious Sardinian fregola — small toasted pasta pearls in a fragrant tomato sauce.…

Japanese Sweet Pancakes: Easy Dorayaki Recipe
These fluffy Dorayaki are Japan's most beloved sweet pancakes, filled with a velvety anko red…

American Butternut Squash Soup Recipe – Creamy & Flavorful
This creamy American butternut squash soup brings the warm fall flavors of the US together…

Ethiopian Mushroom Skillet with Berbere Spice – Authentic
This bold Ethiopian mushroom skillet with berbere brings the authentic flavors of Ethiopia right to…

Chicken 65 Recipe: Spicy Indian Chicken Appetizer
Chicken 65 is a legendary classic from Chennai — crispy fried chicken pieces in a…

Malaysian Fried Banana Recipe | Pisang Goreng
Pisang Goreng are crispy, golden fried bananas beloved as a popular street snack all across…

Swiss Walnut Bread Recipe – Traditional Nut Bread
This traditional Swiss walnut bread brings together crunchy walnuts and hearty rye flour for an…

Polpettone Recipe – Classic Italian Meatloaf
Polpettone is the ultimate Italian meatloaf — juicy, savory, and packed with flavor. Made with…

Dal Chawal Recipe – Authentic Pakistani Lentil Dish
Dal Chawal is the heart of Pakistani home cooking — a comforting dish of warmly…