6188 Recipes
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from around the world
From quick everyday meals to special occasions — 60 cuisines, endless inspiration.
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Gabi’s Clam Chowder Recipe – Creamy New England Clam Soup
Gabi's creamy Clam Chowder is a true classic of American cuisine. With fresh clams, savory…

Djindja Recipe – Traditional West African Ginger Tea
Djindja is a traditional West African ginger tea that captivates with its bold spiciness and…

Millirahmstrudel Recipe – Austrian Classic
Millirahmstrudel is a true Austrian classic with a creamy, sweet filling. This traditional recipe is…

Chimichurri Sauce Recipe – Authentic Argentinian Original
This bold, vibrant green sauce is the heart of Argentinian grill culture. With fresh parsley,…

Mango Lassi Recipe – Authentic Indian Yogurt Drink
Discover the perfect mango lassi recipe — the creamy, sweet yogurt drink from India. With…

Khao Pad Recipe – Authentic Thai Fried Rice
Khao Pad is the ultimate Thai comfort food — fried rice that comes together in…

Baechu Kimchi Recipe – Authentic Korean Kimchi
Discover the secret to authentic Baechu Kimchi! This traditional Korean recipe transforms crisp napa cabbage…

Humita Recipe – Traditional Argentine Corn Casserole
Humita is a traditional Argentine corn casserole that charms with its creamy texture and sweet…

Original Bircher Muesli Recipe – Authentic Swiss
The original Bircher muesli by Dr. Maximilian Oskar Bircher-Benner is more than just breakfast —…

Russian Apple Cake Recipe – Classic Sharlotka
Sharlotka is the beloved Russian apple cake that comes together with just a handful of…

Naan with Ground Meat and Hummus – Egyptian Recipe
Discover this delicious Egyptian naan with spiced ground meat and creamy hummus. An authentic street…

Spinach Lasagna Recipe – Creamy Italian Classic
This creamy spinach lasagna brings together the best of Italian cooking in one baking dish.…

Brazilian Potato Vegetable Salad Recipe | Salada Mista
This traditional Salada Mista brings together tender boiled potatoes with crisp vegetables and hearts of…

Egyptian Red Spiced Rice Recipe – Authentic
This aromatic red spiced rice is a classic of Egyptian cuisine, winning you over with…

Pork Adobo Recipe – Filipino Braised Pork Adobo
Discover the national dish of the Philippines with this authentic Pork Adobo recipe. Tender pork…

Spanakorizo – Greek Spinach Rice Recipe
Spanakorizo is a traditional Greek comfort food made with tender rice and fresh spinach. This…

Mici on the Grill – Authentic Romanian Recipe
Mici are Romania's most beloved grilled sausages – juicy, boldly seasoned, and absolutely irresistible. These…

Kiev Cake Recipe – Original Ukrainian Hazelnut Cake
The legendary Kiev Cake is a masterpiece of Ukrainian pastry-making. With crisp hazelnut meringue layers…

Chocolate Chip Cookies Recipe – Classic American Style
These classic American chocolate chip cookies are slightly crisp on the outside and wonderfully soft…

Karnıyarık Recipe – Turkish Stuffed Eggplant
Karnıyarık is one of the most beloved Turkish dishes — stuffed eggplant filled with savory…

Fasole Bătută Recipe – Authentic Romanian Bean Paste
Fasole Bătută is a classic of Romanian cuisine – a creamy, hearty bean paste served…

Basbusa Recipe: Egyptian Semolina Cake with Syrup
Basbusa is a traditional Egyptian semolina cake soaked in sweet syrup. This moist dessert classic…

Swiss Carrot Cake Recipe – Moist Rüeblichuche
This moist Rüeblichuche is a true classic of Swiss pastry-making. Made with freshly grated carrots,…

Greek Keftedes Recipe – Meatballs Just Like Grandma’s
These juicy Greek meatballs (keftedes) are a classic of Mediterranean cuisine. Made with fresh mint,…

Braised Veal Shank Recipe – Bavarian Style, Fall-Off-The-Bone Tender | 3-Hour Braise
This juicy Bavarian-style braised veal shank is slow-cooked for hours until the meat is butter-tender…

West African Peanut Soup Recipe | Creamy & Spiced
This traditional West African peanut soup brings together creamy peanut butter, aromatic spices, and tender…

Sri Lankan Herb Salad Recipe – Gotu Kola Sambol
Discover the refreshing Gotu Kola Sambol, a traditional Sri Lankan herb salad. Packed with healthy…

Savoy Cabbage Salad Recipe – Fresh German Coleslaw
This traditional German savoy cabbage salad wins you over with its freshness and characteristic mild,…

Austrian Potato Salad Recipe – Classic & Creamy
This traditional Austrian potato salad with its signature vinegar and oil dressing is the perfect…

Hungarian Squash Vegetable Recipe – Traditional & Savory
This traditional Hungarian squash dish brings together sweet squash and aromatic paprika for a delicious…

Traditional Poi Recipe – Hawaiian Taro Paste
Poi is the heart of Hawaiian cuisine — a creamy, violet-hued paste made from taro…

Ukrainian Crêpes Recipe – How to Make Nalisniki from Scratch
Nalisniki are Ukraine's answer to French crêpes — paper-thin, golden-brown pancakes traditionally served with sweet…

Korean Short Ribs Recipe – How to Make Authentic Galbi
Galbi are marinated Korean short ribs known for their sweet and savory marinade made with…

Pork Belly Dukkah-Style Recipe – Egyptian Spiced
Discover the flavors of Egypt with this delicious dukkah-style pork belly. The traditional spice blend…

Schenkeli Recipe – Traditional Swiss Fried Pastries
Schenkeli are delicious Swiss fried pastries that are a must-have during Carnival season. These golden-brown,…

Shorbat Adass Recipe – Egyptian Red Lentil Soup
This traditional Egyptian red lentil soup is the ultimate comfort food. With fragrant spices and…

Fiaker Goulash Recipe – Original Viennese Classic
This original Fiaker Goulash brings together the best of Viennese cooking: tender beef, savory frankfurters,…

Pumpkin Three Ways: Mousse, Soup & Chutney Recipe
Discover the versatility of pumpkin in Argentine cuisine! This traditional trio combines creamy mousse, hearty…

Strawberry Mousse Recipe – Light & Airy Dessert in 30 Min
This light and airy strawberry mousse is the perfect summer dessert for warm days. With…

Czech Sausage Recipe – Homemade Jitrnice
Discover the art of traditional Czech sausage making with this authentic Jitrnice recipe. This hearty…

Syrian Sausage and Chickpea Stew Recipe – Nahit ma Nakanek
Discover Nahit ma Nakanek, the traditional Syrian sausage and chickpea stew with aromatic spices. A…

Spanish Orange Cake Recipe – Bizcocho de Naranja
This moist Spanish orange cake brings the sunshine of Andalusia to every bite. Made with…

Red Velvet Cake Recipe – Classic American Layer Cake
This velvety Red Velvet Cake with its signature red color and irresistible cream cheese frosting…

Schokochino Recipe – Austrian Hot Chocolate
This Austrian Schokochino brings together the best of hot chocolate and cappuccino. A creamy, warming…

Baked Salmon Recipe – Juicy Oven-Baked Salmon in 30 Minutes
This juicy oven-baked salmon is practically foolproof and ready in just 30 minutes. With aromatic…

Osterpinze Recipe – Traditional Austrian Easter Bread
This traditional Austrian Osterpinze is a true showstopper for the Easter table. The tender, enriched…

Swedish Apple Cake Recipe – Classic Äppelkaka
This traditional Swedish apple cake (Äppelkaka) enchants with juicy cinnamon apples and a beautifully golden…

Syrian Ful Medames Recipe – Authentic Fava Beans
Ful Medames is a beloved traditional Syrian breakfast dish made from creamy fava beans, finished…

Yakgwa Recipe: How to Make Korean Honey Cookies from Scratch
Yakgwa are traditional Korean honey cookies with an irresistible aroma of sesame and ginger. These…

Ryazhenka Recipe – Homemade Ukrainian Fermented Milk Drink
Discover the secrets of traditional Ukrainian Ryazhenka! This creamy fermented milk drink is not only…

Roast Beef Recipe – Perfectly Roasted the British Way
This traditional British roast beef comes out beautifully seared on the outside and tender pink…

Russian Paskha Recipe – Traditional Easter Pyramid
This traditional Russian Paskha is the centerpiece of the Orthodox Easter celebration. The creamy quark…

Authentic Udon Recipe – How to Make Japanese Noodles from Scratch
Discover the art of handmade udon noodles! These thick, chewy Japanese wheat noodles are surprisingly…

Quesadillas with Creamy Sauce – American Recipe
These American quesadillas with creamy sauce are the perfect snack for any occasion. Crispy tortillas…

Brazilian Avocado Dip Recipe – Creamy & Authentic
Discover this creamy Brazilian avocado dip that wins you over with its perfect balance of…

Filipino BBQ Marinade Recipe – Authentic & Bold
This traditional Filipino BBQ marinade gives meat an irresistibly savory-sweet flavor. With soy sauce, calamansi,…

Pečená Kachna – Czech Roasted Duck Recipe
Pečená kachna is the pride of Czech cuisine — a succulent roasted duck with beautifully…

Argentine Red Shrimp in Tomato Sauce – Authentic Recipe
These succulent Argentine red shrimp swim in an aromatic tomato sauce full of Mediterranean influences.…

Rhenish Dark Rye Bread Recipe – Authentic from the Rhineland
This traditional Rhenish dark rye bread wins you over with its hearty rye flavor and…

Creamy Pumpkin Soup with Apples, Carrots & Potatoes
This Ethiopian pumpkin soup brings together the natural sweetness of apples with hearty potatoes and…