6188 Recipes
Discover Recipes
from around the world
From quick everyday meals to special occasions — 60 cuisines, endless inspiration.
Cooking time
Diet
Course
World Cuisines
Regional Cuisine
Sri Lankan Coconut Pudding Recipe – Watalappan
Watalappan is Sri Lanka's most beloved dessert — a silky, creamy coconut pudding made with…
Brazilian Black Beans Recipe – American-Style Feijoada
Discover the perfect fusion of Brazilian tradition and American cooking with this hearty black bean…
Pirozhki Recipe – Russian Stuffed Dough Pockets
These golden-brown pirozhki are Russian stuffed buns made from fluffy yeast dough with a savory…
Authentic Moroccan Lamb Tagine Recipe
This authentic lamb tagine whisks you straight to Morocco. Tender lamb braises with sweet apricots,…
Authentic Miso Ramen Recipe – Japanese Noodle Soup
Dive into the world of Japanese cuisine with this authentic miso ramen recipe. The creamy,…
Black Vinegar Recipe – Chinese Zhenjiang Sauce
Discover the bold, complex flavor of homemade black vinegar made the traditional Chinese way. This…
Shanklish Recipe – Traditional Lebanese Cheese
Shanklish is a traditional Lebanese cheese known for its bold spice crust and creamy texture.…
Swiss Spinach Tart Recipe – Traditional Swiss Spinach Quiche
This traditional Swiss spinach tart combines a crispy shortcrust pastry with a creamy spinach filling.…
Rigatoni with Pan-Fried Fish Recipe – British Cuisine
This hearty combination of Italian pasta and British pan-fried fish brings together the best of…
Székelygulyas Recipe – Classic Hungarian Style
This hearty Székelygulyas brings together tender pork and tangy sauerkraut in a warming stew. A…
Caipirinha Recipe – Authentic Brazilian Original | Easy & Quick
The Caipirinha is Brazil's national cocktail, winning over every palate with its refreshingly simple charm.…
Hearty Lentil Soup Recipe – Simple & Delicious
This hearty lentil soup warms you from the inside out and keeps you full for…
Pork Knuckle Recipe – Crispy Oven-Roasted Pork Knuckle
This crispy pork knuckle is the ultimate taste of Bavarian comfort food. Our tried-and-true method…
Croissant Recipe: How to Make French Butter Croissants from Scratch
Crispy on the outside, melt-in-your-mouth buttery on the inside – this tried-and-true croissant recipe lets…
Elderflower Syrup Recipe – Austrian Hollerblütensaft
This traditional Austrian elderflower syrup captures the taste of summer in a bottle. Made with…
Bagel Recipe – Crispy-Soft Homemade Bagels
These homemade bagels will blow you away! With their crispy crust and soft, chewy interior,…
Refried Beans Recipe – Authentic Mexican Bean Paste
These creamy refried beans are a classic of Mexican cuisine and belong on every authentic…
Christstollen Recipe – Traditional Dresden-Style Stollen
This traditional Dresden-style Christstollen is the perfect treat for the Christmas season. Moist, aromatic, and…
Tortilla de Camarones – Andalusian Shrimp Fritters
These crispy shrimp fritters are a classic of Andalusian cuisine. Made with tiny shrimp and…
Warm Potato Salad Recipe – Polish Style with Mayonnaise
This traditional Polish warm potato salad is the perfect companion to meat dishes. Creamy, savory,…
Afritada Recipe – Filipino Meat and Vegetable Stew
Discover the hearty Afritada — a classic Filipino dish with tender meat and colorful vegetables…
Chili con Carne Recipe – Authentic Texas Original
This authentic Chili con Carne brings the bold flavors of Texas straight to your kitchen.…
Tempura Batter Recipe – Light & Crispy Like in Japan
Discover the secret to perfect tempura batter! With just a handful of ingredients and the…
Moambe Chicken Recipe – Traditional Congolese Chicken
Discover the authentic flavors of Central Africa with this traditional Moambe Chicken. Juicy chicken braises…
Spanish Bean Stew Recipe – Fabada Asturiana
Dive into the world of Asturian cuisine with this traditional Spanish bean stew. Fabada Asturiana…
Zürich-Style Calf Liver Recipe – Authentic & Tender
Zürich-style calf liver is a true classic of Swiss cuisine — buttery-tender calf liver with…
Authentic Pad Kra Pao Recipe – Thai Basil Stir-Fry
Pad Kra Pao is one of Thailand's most beloved street food dishes. This spicy ground…
Spinatwähe Recipe – Authentic Swiss Spinach Quiche
This traditional Swiss Spinatwähe combines a crispy shortcrust pastry with a creamy spinach filling. A…
Zaalouk Recipe – Moroccan Eggplant Tomato Salad
Zaalouk is a delicious Moroccan eggplant and tomato salad served warm or at room temperature.…
Kids’ Cappuccino Recipe – Caffeine-Free Milk Foam Drink
A creamy kids' cappuccino makes little eyes light up! Warm milk with a hint of…
Nepali Saag Recipe – Traditional Spinach Curry
Discover the flavors of Nepal with this authentic saag recipe. Creamy spinach curry with traditional…
Pretzel Salad Recipe – Classic Bavarian Made Easy
This hearty pretzel salad is a true Bavarian classic, perfect for laid-back evenings at a…
Ponzu Recipe – Authentic Japanese Citrus Soy Sauce
Ponzu is the most versatile sauce in Japanese cooking — a harmonious blend of soy…
Zucchini Strudel Recipe – Austrian Vegetable Strudel
This Austrian zucchini strudel brings together tender vegetables and crispy strudel dough. A wonderful vegetarian…
Caldo Verde Recipe – Portuguese Kale Soup
Caldo Verde is Portugal's national soup and the ultimate comfort food. This hearty kale soup…
Sinigang – Authentic Filipino Sour Soup Recipe
Sinigang is the queen of Filipino soups - wonderfully sour, savory, and packed with flavor.…
Quick Arabic-Moroccan Mint Tea Recipe
This traditional Arabic-Moroccan tea brings together the flavors of green tea, fresh mint, and just…
Turkish Falafel Recipe – Authentic & Crispy
These Turkish falafel are crispy on the outside and wonderfully tender on the inside. Made…
Paratha Recipe – How to Make Indian Flatbread from Scratch
Paratha is one of the most beloved Indian flatbreads, known for its irresistibly soft, buttery…
Gibanica Recipe – Authentic Serbian Cheese Pastry
Gibanica is the pride of Serbian cuisine — an irresistibly creamy cheese pastry made from…
Swedish Pasta Salad Recipe – Pastasallad the Old-Fashioned Way
This creamy Swedish pasta salad (pastasallad) is a staple at every summer gathering in Sweden.…
Black Forest Cake Recipe – Classic & Creamy
The quintessential Black Forest cake with its perfect combination of moist chocolate sponge, light whipped…
Marinated Flank Steak with Chimichurri Recipe
Experience the flavors of Argentina with this marinated flank steak and homemade chimichurri. The perfect…
Agua de Melon Recipe – Mexican Cantaloupe Water
Discover the refreshing Agua de Melon — a traditional Mexican cantaloupe water that has become…
Czech Palačinky Recipe – Authentic Czech Crepes
Palačinky are the beloved Czech crepes — paper-thin and tender, traditionally filled with sweet toppings.…
Authentic Moroccan Braised Lamb Tagine Recipe
This traditional Moroccan tagine brings together tender braised lamb, sweet dried apricots, and an irresistible…
French Apple Tart Recipe | Tarte aux Pommes
This classic French apple tart combines a crispy shortcrust pastry with tender caramelized apples. A…
Authentic Thai Clear Soup – Easy Recipe
This aromatic Thai clear soup brings together a savory broth with tender pork and fresh…
Israeli Fish in Tomato Sauce – Dag be’Rotev Agvaniyot
Dag be'Rotev Agvaniyot is a classic Israeli comfort food — tender fish simmered in a…
Chili Cheese Fries – Perfect American Diner-Style Recipe
These crispy chili cheese fries are the ultimate American comfort food classic. Topped with spicy…
Sirnica Recipe – Authentic Bosnian Cheese Burek
Sirnica is the beloved Bosnian cheese burek featuring paper-thin, crispy pastry and a wonderfully creamy…
Moroccan-Style Chicken Recipe – Authentic & Aromatic
Discover the magic of Moroccan cuisine with this traditional chicken dish. Aromatic spices, plump dried…
Cuban Croquettes Recipe – Croquetas Cubanas
These authentic Cuban croquettes are golden and crispy on the outside, with a wonderfully creamy…
Medivnyk Recipe: Classic Ukrainian Honey Cake
Medivnyk is the pride of Ukrainian baking – a moist honey cake with aromatic spices…
Fuži Recipe – Traditional Homemade Croatian Pasta
Fuži are the beloved hand-rolled pasta tubes from Istria, perfect for soaking up hearty sauces.…
Dhido Recipe – How to Make Traditional Nepali Cornmeal Porridge
Dhido is a traditional Nepali cornmeal porridge made from just cornmeal, water, and salt. This…
Classic Soufflé Recipe – French Airy Delight
This classic French soufflé is a true masterpiece of the culinary arts. With our detailed…
Texas Jailhouse Chili Recipe – Authentic & Hearty
This rustic Texas Jailhouse Chili is a true classic of American prison cooking. Made with…
Perfect Burger Recipe – Homemade in 30 Minutes (Vegan)
Skip the fast food – this vegan burger recipe delivers juicy, homemade burgers that put…
Mexican Empanadas Recipe – Crispy Stuffed Pastry Pockets
These Mexican empanadas are crispy pastry pockets with a savory spiced meat filling, beloved throughout…