6188 Recipes
Discover Recipes
from around the world
From quick everyday meals to special occasions — 60 cuisines, endless inspiration.
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Graubünden Barley Soup Recipe – Traditional & Hearty
This hearty Graubünden barley soup is the perfect expression of Alpine cuisine. With rolled barley,…
Rogan Josh Recipe: Authentic Indian Lamb Curry
Discover the royal Rogan Josh from Kashmir — an intensely spiced lamb curry in a…
Soup Dumplings Recipe – Authentic Xiaolongbao from Scratch
Discover the art of perfect soup dumplings! These traditional Chinese xiaolongbao are filled with seasoned…
Stuffed Buchteln Recipe – Ethiopian Style with Berbere
These stuffed buchteln bring together Austrian tradition and Ethiopian flavors. Fluffy yeast dough meets a…
Authentic Dizi Recipe – Persian Lamb Stew
Dizi is a traditional Iranian stew served in special clay pots. Tender lamb comes together…
Authentic Maqluba Recipe – Syrian Rice Dish
Maqluba, the famous 'upside-down' rice dish from Syria, enchants with its aromatic spices and spectacular…
Coxinha Recipe – Authentic Brazilian Chicken Croquettes
Coxinhas are Brazil's most beloved street food snack — golden, teardrop-shaped croquettes filled with creamy,…
Sauce Béarnaise Recipe – Classic French Sauce
The regal Sauce Béarnaise is the ultimate expression of French culinary artistry. This rich, creamy,…
Serbian Bread Recipe – Traditional Homemade Somun
Discover the secret to perfect Serbian bread! Our traditional somun recipe brings the authentic taste…
Creole-Style Salt Cod Recipe – Louisiana Style
Dive into the bold, spicy world of Louisiana Creole cooking! Our traditional salt cod recipe…
Morcilla Recipe – How to Make Argentine Blood Sausage from Scratch
This Argentine morcilla is a savory blood sausage packed with rice that belongs at every…
Chicken Tikka Masala Recipe – Authentic Indian
Discover the secret to perfect Chicken Tikka Masala! Tender, marinated chicken meets a silky-smooth, aromatic…
Eight Treasure Rice Recipe – Ba Bao Fan Traditional Chinese
Ba Bao Fan, also known as "Eight Treasure Rice," is a festive Chinese dessert made…
Brigadeiro – Brazilian Chocolate Truffles Recipe
Brigadeiros are Brazil's most beloved sweet – tiny, creamy chocolate truffles that are a must…
Authentic Biko Recipe – Filipino Sticky Rice Dessert
Biko is a classic Filipino sticky rice dessert made with creamy coconut milk and caramelized…
Carne Gelada Recipe – Brazilian Cold Beef Roast
Carne Gelada is a classic Brazilian dish — juicy, marinated beef roast served cold. Perfect…
Kibe – Authentic Brazilian-Arabic Recipe
Kibe is a beloved snack from Brazilian-Arabic cuisine featuring a crispy bulgur shell and a…
Swiss Geschnetzeltes with Mushroom Cream Sauce
This traditional Swiss Geschnetzeltes with mushroom cream sauce brings together tender veal and a rich,…
Gurabije Recipe – How to Make Serbian Butter Cookies
Gurabije are the most beloved Serbian butter cookies, served at every family gathering. These delicate,…
Piroschki Recipe: How to Make Polish Stuffed Buns from Scratch
These Polish piroschki are soft, golden-baked stuffed buns filled with a savory ground beef and…
Karkade Ginger Tea Recipe – Hibiscus Tea from Africa
This traditional karkade ginger tea brings together fruity hibiscus flowers and the bold kick of…
Creamy Porridge Recipe – Basic Recipe & 5 Variations
Creamy porridge is the perfect way to start your day! This simple base recipe gives…
Vegetable Tagine with Naan Bread Recipe – African & Delicious
Discover the flavors of North Africa with this traditional vegetable tagine, served alongside fluffy naan…
Ugali Recipe – Authentic African Staple
Ugali is the heart of East African cooking — a creamy cornmeal porridge that pairs…
Authentic Halawa Recipe – Egyptian Sesame Candy
Discover the secret to creamy Egyptian halawa! This traditional sesame candy melts in your mouth…
Churros Recipe: Authentic Spanish Crispy & Sweet (Gluten-Free)
These crispy gluten-free churros are made from gluten-free choux pastry and fried golden brown in…
Virgin Mojito Recipe – Ethiopian Mint Tea Mocktail
This refreshing Virgin Mojito brings together classic mojito flavors with the fragrant herbs of Ethiopian…
Palak Dal Recipe – Indian Spinach Lentil Curry
Palak Dal brings together the best of two worlds: protein-rich red lentils and nutrient-packed spinach…
Kolokithokeftedes Recipe – Greek Zucchini Fritters
Discover the delicious Kolokithokeftedes - traditional Greek zucchini fritters with feta and fresh herbs. Crispy…
Plum und Klüten Recipe – Westphalian Plum Specialty
Discover the hearty Plum und Klüten recipe from Westphalia. This traditional combination of sweet-tart plums…
Moqueca de Peixe Recipe – Brazilian Fish Stew
Moqueca de Peixe is a traditional Brazilian fish stew from Bahia, made with creamy coconut…
Shoyu Ramen Recipe – Authentic Japanese Noodle Soup
Discover the secrets to perfect Shoyu Ramen! This classic Japanese noodle soup with its deeply…
Spanish Nougat Recipe – Homemade Turrón
Discover the secret behind authentic Spanish nougat! This traditional turrón recipe brings the real taste…
New England Clam Chowder Recipe – Creamy & Authentic
This creamy New England-style clam chowder is a true American classic. Made with fresh clams,…
Caldosa Cubana Recipe – Traditional Cuban Stew
Caldosa is a hearty Cuban stew that warms body and soul. With tender pork, creamy…
Sweet and Sour Chicken Recipe – Authentic Chinese | 30 Min
Discover the perfect balance of sweet and sour in this classic Chinese dish. Crispy fried…
Fugassa Veneziana Recipe – Egyptian Sweet Bread Variation
This Egyptian take on a Venetian classic brings together Italian baking tradition and Middle Eastern…
Classic Tafelspitz Recipe – Authentic Viennese Style
Tafelspitz is the undisputed king of Viennese cuisine. Tender boiled beef, savory root vegetables, and…
Authentic Bigos Recipe – Polish Hunter’s Stew
Bigos is the ultimate Polish national stew — a hearty combination of sauerkraut, fresh cabbage,…
Authentic Vadai Recipe – Sri Lankan Lentil Donuts
These crispy Sri Lankan vadai are a beloved street snack made from lentils and fragrant…
Pollo alla Cacciatora Recipe – Italian Hunter’s Chicken
Pollo alla Cacciatora is a classic Italian hunter's chicken braised in a savory tomato-wine sauce.…
Napkin Dumpling Recipe – Traditional Austrian Cuisine
Napkin dumplings are a true classic of Austrian cuisine and the perfect side dish for…
American Cuisine Recipe: Classic Mac and Cheese
Discover the ultimate American comfort food! Our mac and cheese features a creamy cheese sauce…
Brazilian Pastel Recipe – Crispy Fried Pastries
Discover the authentic recipe for Brazilian pastéis — crispy, golden fried pastries filled with seasoned…
Sgroppino Recipe – Italian Lemon Prosecco Sorbet
Sgroppino is a refreshing Italian classic from Venice — a dreamy blend of lemon sorbet,…
Tiropita Recipe – How to Make Greek Cheese Pastries at Home
Tiropita are delicious Greek cheese pastries filled with savory feta and fresh herbs, wrapped in…
Montenegrin Fish Soup Recipe | Riblji Čorba
This traditional Montenegrin fish soup brings together fresh fish and aromatic seafood in a savory,…
Turkish Baharat Recipe – Authentic Spice Blend
Baharat is the soul of Turkish cooking — a fragrant spice blend that brings a…
Special Spare Ribs Recipe – Perfectly Seasoned & Juicy
These special spare ribs will blow you away! With a unique spice rub and the…
Churros Recipe: Authentic Spanish Crispy & Sweet (Vegan)
These crispy vegan churros are made from plant-based choux dough and fried golden brown in…
Bara Recipe: Authentic Nepali Lentil Fritters
Bara are traditional Nepali lentil fritters made from black urad dal. Crispy on the outside…
Rüblitorte Recipe – Authentic Swiss Carrot Cake
Rüblitorte is the pride of the Swiss bakery — moist, nutty, and absolutely irresistible. With…
American Sausage Casserole Recipe – Easy & Delicious
This hearty American sausage casserole brings together juicy bratwurst, creamy potatoes, and melted cheese in…
Schlutzkrapfen Recipe – Authentic Tyrolean Style
These delicious Tyrolean Schlutzkrapfen are handmade pasta dumplings with a creamy spinach and quark filling.…
Cuban Chicharrones Recipe – Crispy Pork Rind Bites
These crispy Cuban chicharrones are the perfect snack for any occasion. With their golden-brown crust…
Breaded Mushrooms Recipe – Austrian Tradition
Golden-fried breaded mushrooms are a true classic of Austrian cuisine. Juicy mushrooms in a crispy…
Ukrainian Easter Bread Recipe – Traditional Paska
Ukrainian Paska is the traditional Easter bread that no Orthodox family's holiday table would be…
Istrian Pasta Recipe – Traditional Croatian Fuži
Discover the secrets of Istrian cuisine with this traditional Fuži pasta recipe. This handmade pasta…
Maduros Recipe – Sweet Cuban-Style Fried Plantains
Maduros are caramelized sweet fried plantains and one of the most beloved side dishes in…
Stuffed Eggplant Recipe – Turkish Karnıyarık
Discover traditional Turkish Karnıyarık — tender eggplants stuffed with a savory spiced ground beef mixture.…