6188 Recipes
Discover Recipes
from around the world
From quick everyday meals to special occasions — 60 cuisines, endless inspiration.
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Chicken Teriyaki Recipe – Japanese Tofu in 30 Min (Vegan)
This vegan teriyaki turns savory tofu into a Japanese flavor experience. Homemade teriyaki sauce makes…
Moroccan Chicken Stew with Beans and Vegetables Recipe
This hearty Moroccan chicken stew brings together tender chicken, creamy white beans, and aromatic vegetables.…
Moroccan Date Salad with Onions and Chili Recipe
Discover the unique flavors of Moroccan cuisine with this traditional date salad. The combination of…
Koshari Recipe – Authentic Egyptian National Dish
Koshari is Egypt's most beloved national dish — a hearty combination of rice, lentils, and…
Kaldereta Recipe – Filipino Beef Stew
Kaldereta is a soul-warming Filipino beef stew in a rich tomato sauce. This traditional comfort…
Crispy Momo Recipe – Traditional Nepali Style
These traditional Nepali momo are steamed first, then pan-fried to golden, crispy perfection. An authentic…
Vegetarian Chili Recipe – Hearty & Spicy in 50 Min
This hearty vegetarian chili brings the bold flavors of American cuisine straight to your table.…
Easy Smoothie Recipe – Healthy in 5 Minutes
This creamy berry banana smoothie is the perfect way to start your day. With just…
Japanese Curry Rice – Authentic Kare Raisu Recipe
Discover the mild, creamy flavor of Japanese curry rice — a comfort food so popular…
Malaysian Lontong Recipe – Authentic Rice Cakes
Lontong is a traditional Malaysian rice cake cooked inside banana leaves. This authentic side dish…
Perfect Guacamole Recipe – Creamy and Zesty in 15 Min
This creamy guacamole brings together perfectly ripe avocados with fresh lime juice, garlic, and a…
Tunisian Couscous Recipe – Authentic & Aromatic
Discover the secrets of Tunisian cuisine with this authentic couscous recipe. Tender chunks of lamb,…
Juliet’s Spicy African Tomato Soup Recipe
This fiery West African tomato soup is a classic of Ghanaian cuisine. Made with fresh…
Cuban Tamales Recipe – Authentic & Traditional
Discover the authentic Cuban tamales recipe! These traditional treats, wrapped in banana leaves, are filled…
Carapulcra Recipe – Traditional Peruvian Potato Stew
Carapulcra is a hearty Peruvian stew made with dried potatoes and tender meat. This traditional…
Sacher Sausages Recipe – Easy Austrian Specialty
Sacher sausages are a creative Austrian twist on the famous Sachertorte. Wieners are breaded, brushed…
Traditional Kipferl Recipe – Austrian Crescent Rolls
These traditional Austrian Kipferl are crispy crescent rolls that pair perfectly with a hearty snack…
Ethiopian-Spiced Cheese and Ham Schnitzel Recipe
This special cheese and ham schnitzel brings together European tradition and Ethiopian berbere spices. A…
Shrimp in a Giant Pumpkin Recipe – Brazilian Camarão
This show-stopping Brazilian shrimp in a giant pumpkin recipe turns a whole pumpkin into a…
Montenegrin Sauerkraut and Pork Recipe – Kiseli Kupus
Kiseli Kupus is a hearty Montenegrin sauerkraut and pork dish that has brought generations together.…
Chorizo Recipe – Authentic Spanish Sausage from Scratch
This bold, smoky Spanish chorizo is a cornerstone of Iberian cooking — and it's surprisingly…
Gravlax Recipe – How to Make Swedish Cured Salmon at Home
Discover the traditional Swedish gravlax recipe! With just a handful of ingredients, you can make…
Jiaozi Recipe – Authentic Chinese Dumplings
These handmade Jiaozi are a true taste of Chinese cuisine. Tender dumplings filled with seasoned…
Turkish Hummus Recipe – Prepared the Authentic Turkish Way
Discover the Turkish way to make irresistibly creamy hummus! With toasted spices and the perfect…
Gin & Tonic Ice Pops – Egyptian-Inspired Refreshment
These refreshing gin & tonic ice pops bring together the cool crispness of a classic…
Kokoreç Recipe – Make This Turkish Grilled Specialty at Home
Kokoreç is one of Turkey's most iconic grilled street foods — spiced lamb offal wrapped…
Greek Tzatziki Recipe – Authentic & Creamy
This authentic Greek tzatziki with creamy yogurt, crisp cucumbers, and aromatic garlic is the perfect…
Northern German Potato Salad Recipe – Classic & Easy
Creamy Northern German potato salad just like grandma used to make. With crunchy pickles, hard-boiled…
Crispy Chicken Wings Recipe – Perfectly Seasoned & Juicy
These crispy chicken wings will blow you away! Marinated in an aromatic spice blend and…
Mint Chutney Recipe – Fresh Indian Mint Sauce
This refreshing mint chutney is the perfect accompaniment to all your favorite Indian dishes. With…
Arroz de Pato Recipe – Classic Portuguese Duck Rice
Arroz de Pato is a classic of Portuguese cuisine — creamy rice with tender duck…
Crème Brûlée Recipe – Classic French Dessert
This silky Crème Brûlée with its signature caramelized sugar crust is the ultimate French dessert.…
Đuveč Recipe – Serbian Baked Vegetable Stew
Đuveč is a hearty Serbian vegetable stew traditionally slow-baked in the oven. Packed with colorful…
Veal Tongue in Vinaigrette Recipe – Argentine Classic
Discover the art of Argentine delicacy cuisine with this traditional veal tongue in vinaigrette recipe.…
Classic Pretzel Dumpling Recipe – Easy & Authentic
These traditional Bavarian pretzel dumplings transform day-old soft pretzels into a delicious side dish. Creamy…
Argentine Vegetable Stew Recipe – Puchero de Verduras
This traditional Argentine vegetable stew brings together the best flavors of the Pampas in one…
Authentic Gemista Recipe – Greek Stuffed Tomatoes
Gemista are the heart of Greek summer cooking — juicy tomatoes stuffed with fragrant rice,…
Gaeng Daeng Recipe – Authentic Thai Red Curry
Gaeng Daeng is the heart of Thai cuisine – a rich, creamy red curry bursting…
Macaroni and Cheese – German Style Recipe | Creamy & Savory
This German-style macaroni and cheese brings together classic American comfort food and bold German cheeses…
Ayam Kecap – Indonesian Sweet and Savory Chicken
Ayam Kecap is a beloved Indonesian classic featuring tender chicken braised in a sweet and…
Pasteli Recipe: Greek Sesame Honey Bars
Pasteli is one of the oldest Greek sweets, made with just three simple ingredients: sesame…
Nepali Thali Recipe – Make an Authentic Platter at Home
A Nepali thali is more than just a meal — it's a lovingly assembled platter…
Scones – Classic British Raisin Scones Recipe | Easy
These traditional British raisin scones are the ultimate afternoon tea classic. Fluffy, buttery, and packed…
Russian Blini Recipe – Authentic & Easy to Make
These authentic Russian blini are incredibly thin, delicate, and versatile. The yeast batter makes them…
American Pepper Soup Recipe | Creamy & Spicy
This creamy American pepper soup brings together the sweetness of red bell peppers with a…
Authentic Kung Pao Chicken Recipe – Classic Chinese
Discover the original Kung Pao chicken recipe straight from the Sichuan kitchen! Tender chicken meets…
Authentic Wiener Schnitzel Recipe – The Real Deal from Vienna
The true Wiener Schnitzel made from tender veal is a cornerstone of Austrian cuisine. With…
Naan Bread Recipe – Make Authentic Indian Bread at Home
This authentic naan recipe brings the flavors of India right into your kitchen. Made with…
Swiss Hypocras Recipe – Traditional Spiced Wine
Discover traditional Swiss Hypocras — an aromatic spiced wine that has warmed hearts for centuries.…
Authentic Cuban Stew Recipe – Caldo Cubano
This hearty Cuban stew brings together tender pork, creamy yuca, and sweet plátanos in a…
Ethiopian Hot Chocolate with Marshmallows Recipe
This Ethiopian take on hot chocolate brings together rich, creamy chocolate with the warm spices…
African Semolina Bread Recipe – Traditional & Easy
This traditional African semolina bread wins everyone over with its moist texture and unique flavor.…
Medialunas Recipe – How to Make Argentine Croissants from Scratch
Medialunas are Argentina's take on the French croissant — only sweeter and fluffier. These beloved…
Berbere Spice Blend Recipe – Ethiopian Spice Mix
Berbere is the heart of Ethiopian cooking — a fiery spice blend made with over…
Hungarian Kettle Goulash Recipe | Authentic Bográcsgulyás
This authentic Hungarian kettle goulash is traditionally cooked over an open fire in a cast…
Lemon Balm Syrup Recipe – Austrian Herbal Syrup
This fragrant lemon balm syrup, rooted in Austrian tradition, turns any summer day into an…
Polvorón Recipe – Traditional Spanish Almond Shortbread Cookies
Discover the magic of Spanish Polvorones — buttery almond shortbread cookies that literally melt in…
Pizza Rolls Recipe – Easy & Delicious in 50 Min
These fluffy pizza rolls are the perfect snack for any occasion! Filled with savory tomato…
Authentic Kebapa Recipe – Homemade Kosovar Sausages
Kebapa are the soul of Kosovar grill culture — juicy, flavor-packed ground meat sausages. These…
Shuba Ukrainian Recipe – Classic Layered Salad
Shuba is arguably the most famous Ukrainian layered salad, featuring tender herring and creamy mayonnaise.…