6188 Recipes
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from around the world
From quick everyday meals to special occasions — 60 cuisines, endless inspiration.
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Tyrolean Kaiserschmarrn Recipe – Authentic Austrian Classic
This authentic Tyrolean Kaiserschmarrn wins everyone over with its fluffy, sweet batter and caramelized raisins.…

Israeli Appetizers Recipe: 3 Authentic Mezze
These three classic Israeli appetizers transform any table into a Mediterranean feast. Creamy hummus, smoky…

Patbingsu Recipe – Korean Shaved Ice Dessert with Red Beans
Patbingsu is Korea's most beloved summer dessert — a refreshing combination of finely shaved ice,…

Authentic Haleem Recipe – Pakistani Lentil Curry
Haleem is a hearty Pakistani comfort food made with lentils, meat, and aromatic spices. This…

Moroccan Beet Salad Recipe – Authentic & Spiced
Discover this traditional Moroccan beet salad with its unique blend of spices. The perfect balance…

Pappardelle Surf & Turf – Argentine Style
Discover the Argentine take on Surf & Turf with handmade pappardelle, tender beef tenderloin, and…

Yellow Lentil Purée Recipe – African Dal
This creamy yellow lentil purée is a classic of African cuisine, winning you over with…

Authentic Irish Soda Bread Recipe – Simple & Quick
Discover the original Irish Soda Bread - no hours of waiting for yeast dough! With…

Greek Braised Lamb Recipe – Kokkinisto Arni
Discover the true taste of Greece with this traditional Kokkinisto Arni. Tender lamb braises low…

Chabakia Recipe – How to Make Moroccan Honey Cookies
Chabakia are traditional Moroccan honey cookies that are especially beloved during Ramadan. These sweet, honey-soaked…

Ajo Blanco Recipe – Spanish White Gazpacho from Andalusia
Discover the refreshing world of Andalusian cuisine with this traditional Ajo Blanco recipe. This elegant…

BBQ Sauce Recipe – Homemade Grilling Sauce in 20 Min (Vegan)
This homemade vegan BBQ sauce blends smoky sweetness with a hint of tang. Ready in…

Ragù alla Bolognese Recipe – Authentic Italian
The real Ragù alla Bolognese from Bologna — a rich, hearty meat sauce that simmers…

Polish Asparagus Recipe – Szparagi po Polsku Classic
Discover the traditional Polish way to prepare asparagus! Szparagi po polsku brings together tender asparagus,…

A Breath of the Sea Wrapped in Italian Passion Recipe
This poetic Argentine dish brings together fresh seafood and the passion of Italian immigrants. A…

Zaalouk – Moroccan Eggplant Salad Recipe
Zaalouk is Morocco's most beloved eggplant salad - savory, aromatic, and incredibly versatile. This traditional…

Sichuan Pepper Chicken Recipe – Authentic Chinese
Experience the addictive numbing tingle of real Sichuan pepper in this traditional Chinese chicken recipe.…

Korowai Recipe – How to Bake Ukrainian Wedding Bread from Scratch
Korowai is the magnificent Ukrainian wedding bread that has been a centerpiece of traditional celebrations…

Škampi na Buzaru Recipe – Croatian Scampi in White Wine
Škampi na buzaru is a Dalmatian classic that brings the freshness of the Adriatic straight…

Gabi’s American-Style Ranch Dressing – Creamy Recipe
Gabi's American-style ranch dressing brings together mayo, buttermilk, and fresh herbs into an irresistible creamy…

Abgoosht Recipe – Traditional Persian Lamb Stew
Abgoosht is the epitome of Persian home cooking - a hearty lamb stew with white…

Turkish Almond Dessert Recipe – Badem Tatlısı
This traditional Turkish almond dessert combines a creamy texture with the delicate aroma of rose…

Ethiopian Gingerbread Parfait with Spiced Oranges Recipe
Discover the sweet side of Ethiopia with this one-of-a-kind gingerbread parfait. Berbere spices meet juicy…

Debreziner Recipe – Authentic Austrian Cooking
Juicy Debreziner sausages the traditional Austrian way - spicy, hearty, and utterly irresistible. This Hungarian…

Japanese Fondue Recipe – Homemade Shabu-Shabu
Shabu-shabu is the traditional Japanese hot pot where paper-thin slices of meat and fresh vegetables…

Peruvian Ceviche Recipe – Classic & Authentic
Discover the real taste of Peru with this classic ceviche recipe! Fresh fish is "cooked"…

Lassi Recipe – Refreshingly Creamy in 10 Minutes
Discover traditional lassi - the creamy yogurt drink from India that's perfect for cooling down…

Galaktoboureko Recipe – Greek Milk Dessert
Galaktoboureko is one of the most beloved Greek desserts — crispy phyllo dough wrapped around…

Stuffed Rump Steak Roll with Jerusalem Artichoke and Salsiccia Recipe
This Argentine rump steak roll brings together tender beef, the earthy sweetness of Jerusalem artichoke,…

Thai Cucumber Dip Recipe – Authentic Ajat
Ajat is the classic Thai cucumber dip that wins everyone over with its perfect balance…

Charlotte Russe Recipe – Classic French Dessert
Charlotte Russe is an elegant French dessert featuring a light vanilla Bavarian cream nestled in…

Eggs Benedict Recipe – Classic American Breakfast
Treat yourself to the ultimate American brunch classic! Creamy hollandaise, perfectly poached eggs, and crispy…

Vegan Meatballs Recipe – Juicy & Flavorful in 50 Min
These savory vegan meatballs turn out incredibly juicy and come together in no time. Perfect…

Pasta Aglio Olio Peperoncino Recipe – Authentic Italian
This classic Italian pasta proves that the best dishes are often the simplest ones. With…

Pasta Carbonara Original Recipe – Authentic Italian
Real Pasta Carbonara uses only 5 ingredients and is a true masterpiece of Roman cuisine.…

Char Kway Teow Recipe – Authentic Malaysian Stir-Fried Noodles
Char Kway Teow is one of Malaysia's most beloved street food dishes. These smoky stir-fried…

Karachi Biryani Recipe – Authentic Pakistani Rice Dish
This authentic Karachi Biryani brings the bold flavors of Pakistan straight to your kitchen. A…

Elote Recipe – Mexican Street Corn with Mayonnaise
Discover the famous Mexican street corn, elote! Grilled corn on the cob slathered with creamy…

Victoria Sponge Recipe – Classic British Sponge Cake
Discover the secret to the perfect Victoria sponge! This light and airy sponge cake is…

Harcha Recipe – How to Make Moroccan Semolina Bread
Harcha is a traditional Moroccan semolina flatbread cooked right on the stovetop in a skillet.…

Midye Dolma Recipe – Turkish Stuffed Mussels
Midye Dolma are deliciously stuffed mussels — a beloved Turkish street food snack. Filled with…

Cacık Recipe – Refreshing Turkish Yogurt Cucumber Sauce
Cacık is a classic Turkish yogurt sauce with cucumber that's wonderfully refreshing on hot summer…

Russian Shashlik Recipe – Authentic from the Grill
Discover the original recipe for Russian shashlik with its irresistible onion marinade. Tender pork, perfectly…

Classic Tiramisu Recipe – Authentic Italian Original
Discover the original tiramisu recipe from Veneto. Creamy mascarpone, bold espresso, and delicate ladyfingers come…

Rigatoni alla Gricia Recipe – Classic Roman Pasta
Discover the pure essence of Roman cuisine with this traditional Rigatoni alla Gricia recipe. With…

Spanish Meatballs Recipe – Albóndigas
These authentic Spanish albóndigas are juicy meatballs simmered in a rich, aromatic tomato sauce. A…

Pork with Sauce Recipe – Romanian Ciolan
Discover traditional Romanian Ciolan — juicy pork shoulder braised in an aromatic sauce of tomatoes,…

Pangasius Fillet with Almond Flour Crust à la Didi Recipe
This special pangasius recipe à la Didi wins you over with a crispy almond flour…

Classic Minestrone Recipe – Italian Vegetable Soup (Gluten-Free)
This classic gluten-free minestrone is the perfect Italian vegetable soup for any season. Fresh veggies,…

Red Berry Compote Recipe – Classic Northern German Dessert
Discover the perfect red berry compote recipe from Northern Germany. Made with fresh red berries…

Syrian Tabbouleh Recipe – Authentic from Damascus
Discover the original Syrian tabbouleh — a refreshing herb salad bursting with fresh parsley, tender…

Brownie Recipe: How to Bake Perfectly Fudgy Chocolate Brownies
These fudgy chocolate brownies are an absolute dream for every chocoholic! Our brownie recipe strikes…

Spinach Quiche Recipe – Swiss Style with Gruyère
This creamy spinach quiche combines fresh spinach with savory Gruyère for a truly Swiss classic.…

French Chocolate Cake Recipe – Gâteau au Chocolat
This classic French chocolate cake wins everyone over with its incredibly moist texture and intense…

Dalmatian Goulash Recipe – Croatian Cuisine
Discover the authentic flavors of Dalmatia with this traditional goulash recipe. Tender beef braised in…

Chocolate Crinkles Recipe – Ethiopian Chocolate Cookies
These Ethiopian chocolate crinkles bring together rich, intense chocolate and the warm, spicy kick of…

Egyptian Rolls with Mett from Swabian-Hall Suckling Pig
This extraordinary Egyptian-German fusion combines crispy baladi rolls with premium Swabian-Hall suckling pig mett. Finished…

Gyoza Recipe: Crispy Japanese Dumplings Made from Scratch (Gluten-Free)
These crispy gluten-free gyoza are golden brown on the outside and juicy and savory on…

Moroccan Phyllo Rolls Recipe – Briouats
These crispy Moroccan phyllo rolls (briouats) are a true classic of North African cuisine. Filled…

Pan Cubano Recipe – Authentic Cuban Bread from Scratch
Discover the secret to perfect Pan Cubano! This traditional Cuban bread wins you over with…